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Demi Chef de Partie (Cold Kitchen)

Industry Other
Category Head Chef / Sous Chef / Commis Chef
Location Kathmandu, Nepal
Salary Not Disclosed
Expiry date Oct 11, 2026 (4 days left)

Job Description

Organization- Hyatt Centric Kathmandu

Summary

You will be responsible to provide an excellent and consistent level of service to your customers. Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals.

Qualifications

Ideally with a relevant degree or diploma in Hospitality or Tourism management.
Minimum 2 years' work experience in hotel operations.
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards.

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