Executive Chef Hyatt Place

Executive Chef

  • Industry Other
  • Category Production/Maintenance /Quality
  • Location Butwal, Nepal
  • Salary Not Disclosed
  • Expiry date Jun 21, 2026 (Expired)
Job Description
Organization- Hyatt Place Butwal

Summary

To function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel, and that they are individually profitable.

Qualifications

Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as Executive Sous Chef, or Chef de Cuisine in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.
This job has been expired on 2026-06-21
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