Bartender
- Industry Other
- Category Hospitality
- Location Kathmandu, Nepal
- Expiry date Mar 22, 2026 (7 days left)
Job Description
Company Description
Bagaichā is Nepal’s premier dining destination and proudly recognized as the No. 1 restaurant in the country. Home to 17 unique restaurant concepts under one roof, Bagaichā offers a vibrant and innovative culinary ecosystem where chefs and hospitality professionals collaborate across diverse cuisines to create extraordinary dining experiences.
Our environment encourages creativity, experimentation, and teamwork, enabling our team to push the boundaries of modern hospitality. At Bagaichā, we are committed to redefining the future of the Nepali dining industry while maintaining the highest standards of service, quality, and guest experience.
If you are passionate about hospitality and want to grow in a culture that values innovation, excellence, and collaboration, Bagaichā welcomes you to be part of our journey.
Role Description – Bartender
This is a full-time, on-site Bartender position based in Kathmandu. As a Bartender at Bagaichā, you will play a key role in delivering an exceptional bar experience by crafting both classic and innovative cocktails while maintaining the company’s quality standards.
Key responsibilities include preparing beverages according to company recipes, managing the bar area efficiently, and ensuring a memorable guest experience. The role also involves handling guest orders, maintaining cleanliness and hygiene standards, managing cash or digital transactions, and collaborating with the Food & Beverage team to ensure smooth service operations.
Qualifications
- Strong customer service and communication skills to create a welcoming guest experience
- Solid bartending knowledge, including mixing, garnishing, and serving beverages
- Experience in Food & Beverage service with good menu and pairing knowledge
- Ability to handle cash and digital transactions accurately
- Strong attention to detail and time management skills
- Commitment to maintaining clean and organized workstations
- Knowledge of health and safety regulations in the hospitality industry is an advantage
- Prior bartending experience preferred, but motivated candidates are encouraged to apply
- Flexibility to work evenings, weekends, and holidays
- Passion for mixology, creativity, and innovation while following Bagaichā standards
