Posted On : 2020-01-19 Days Left : Expired
Basic Information
Location : Rupandehi District
No of Vacancy : 5
Experience : Upto one year
Job Level : Entry Level
Job Type : Full Time
Salary : Negotiable /month
Educational Qualification :
Expiry date : 2020-01-25
Job Description
  • Support the Demi Chef de Partie and Commis I & II in the daily operations
  • Prepare the Mise en Place required for the daily operations
  • Strain and change all deep fryer oil as instructed by the Demi Chef de Partie
  • Store and stock food inventory as per departmental guidelines
  • Clean and sanitize all food storage areas, walk in fridges, freezers, ovens, freestanding hot and
  • cold boxes and dry storage cupboards
  • Ensure that the food preparation area is clean at all times
  • Report equipment breakdowns to DCDP
  • Ensure that breakages, wastages and pilferage in the Kitchen are kept at a minimum
  • Report any disciplinary issues to the DCDP
  • Perform any other duties as assigned by the Management