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Basic Job Information
job location : Baluwatar
No. of vacancy : 1
views : 1435
Job category : Food/Beverages
job level : Senior Level
salary : Negotiable
qualification : Bachelor's Degree
experience : More then 5 years of experience in restaurant business
posted date : 2019-10-22
expiry date : 2019-11-07
Days left : Expired days
job descriptions
  • Oversea the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish.
  • Creates a positive team atmosphere among Team Members.
  • Maintains records of staff periodic manner and operating costs.
  • Schedules periodic food and beverage service staff meetings to ensure correct interpretation of policies and obtain feedback from staff members.
  • Maintain budget and employee records, prepare payroll, and pay bills, or monitor bookkeeping records.
  • Check the quality of deliveries of fresh food and baked goods.
  • Total receipts and balance against sales, deposit receipts, and lock facility at end of day.
  • Proficiency in using computer software to monitor inventory, track staff schedules and pay, and perform other record keeping tasks.
  • Proficiency in Point of sale ( POS ) software, inventory software, Restaurant guest satisfactory tracking software etc.
  • Assist in planning regular and special event Menu.​
job specification
  • More then 5 years of experience in restaurant business 
  • Bachelors pass out 
  • Presentable and good personality with good English 
  • Food and beverage knowledge 
  • Staff training and handling skills 
Apply Procedure

Interested candidates are requested to send their Cv resume at nikita@kumarijob.com