Chef (continental & Nepali)
- No. of Openings 1
- Category Hospitality
- Location Kathmandu
- Job Level Mid Level
- Salary Nrs. Negotiable Monthly
- Education Level Intermediate (+2)
- Desired Candidate Both(Female, Male)
- Experience 2 + years
- Expiry date Oct 05, 2023 (Expired)
- Skills Cooking, Food Sanitation, Hospitality Management, Kitchen Operations
Job Description
- Prepare French dishes, including Mis en Place, Storing, Ordering, briefing, and Portioning
- Regularize the French Restaurant, maintaining budget and Costing
- Ensure strict adherence to health and safety standards
- Train and mentor junior kitchen staff
- Assist in menu planning and development
- Cooking French food, Mis en Place, Storing, Ordering, briefing. Portioning, Costing & Budgeting
- Regularizing the French Restaurant, maintaining the budget, and Costing
Job Specification
- A minimum of 2 years of experience as a Continental Chef
- Preferably BHM graduate
- Responsible for the smooth operation of the kitchen.
- Solid knowledge of French cuisine, ingredients, and cooking techniques
- Highly organized with excellent time management skills
- Ability to work in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to work independently and as part of a team
This job has been expired
on 2023-10-05
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About Company
Dalbhat Nepali Kitchen is hiring potential candidates to join the team.
