Captain

  • No. of Openings 1
  • Industry Hospitality
  • Category Operations
  • Location kathmandu, Kathmandu, Kathmandu District
  • Job Level Mid Level
  • Salary Nrs. 20k-25k Monthly (Negotiable)
  • Education Level Diploma
  • Desired Candidate Both(Female, Male)
  • Experience 2 + years
  • Expiry date Oct 01, 2024 (Expired)
  • Skills Ability to stay calm under pressure, Communication skills, Interpersonal, Time Management
Job Description
  • Requirements:

  • Previous experience in a high-volume restaurant or food and beverage outlet.
  • Ability to lead and motivate other staff members when necessary.
  • Strong problem-solving skills and the ability to handle difficult situations with tact and diplomacy.
  • Good customer interaction
  • Upselling skills
  • Handle customers effectively
  • Good knowledge of food and drinks .
  • Have previous experince of handing high flow outlets
  • Fast and efficient and able to lead other staff when required
Job Specification

Key Responsibilities:

  • Customer Interaction: Maintain a high standard of customer service by effectively engaging with guests, understanding their needs, and ensuring they have a pleasant dining experience.
  • Upselling Skills: Utilize upselling techniques to promote food and beverage items, enhancing the overall guest experience while driving revenue.
  • Food and Drink Knowledge: Possess strong knowledge of our menu offerings, including food, beverages, and specialty drinks, and be able to recommend suitable items to customers.
  • Handling High Flow Outlets: Manage large volumes of customers during peak hours with efficiency and a positive attitude, ensuring smooth operations.
  • Leadership Skills: Act as a leader on shift when required, coordinating with kitchen and waitstaff to ensure timely service and smooth operations.
  • Fast and Efficient: Serve customers quickly and efficiently while maintaining high quality and attention to detail in all tasks.
This job has been expired on 2024-10-01
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