Pastry Chef
- No. of Openings 1
- Industry Hospitality
- Category Food/Beverages
- Location Jhamsikhel, Lalitpur, Lalitpur District
- Job Level Senior Level
- Salary Nrs. 40K-50K Monthly
- Education Level Diploma
- Desired Candidate Both(Female, Male)
- Experience 3 + years
- Expiry date Jul 06, 2025 (Expired)
- Skills Food Sanitation, Food processing techniques, Time Management, Multitask Ability, Creative Thinking
Job Description
Job Overview:
The Workshop Eatery is seeking a talented and experienced Pastry Chef to lead our pastry section with creativity, precision, and efficiency. The ideal candidate will have a deep understanding of baking techniques, be passionate about dessert presentation, and contribute to a high-performing and collaborative kitchen environment.
Key Responsibilities:
- Prepare a wide variety of baked goods and desserts including doughnuts, bagels, cakes, tarts, breads, mousses, and more.
- Develop creative and seasonal dessert menus aligned with the restaurant’s brand and customer preferences.
- Ensure all pastries and desserts meet high-quality standards in taste, appearance, and consistency.
- Maintain strict adherence to food safety, hygiene, and sanitation standards at all times.
- Oversee inventory management for baking supplies and coordinate with the procurement team for timely restocking.
- Plan, organize, and execute daily prep work to ensure smooth operation of the pastry section.
- Work closely with the head chef and other kitchen staff to ensure cohesive menu offerings.
- Train and supervise junior pastry staff as needed.
- Foster a positive work environment by promoting teamwork, collaboration, and high morale.
Job Specification
Qualifications:
- Culinary degree or certification in baking and pastry arts.
- Minimum of 3 years of proven experience as a Pastry Chef or in a similar baking role.
- Proficiency in both traditional and contemporary baking techniques.
- Strong creative vision for dessert presentation and innovation.
- Good time management and the ability to multitask in a fast-paced environment.
- Willingness and ability to work early mornings and flexible shifts when required.
- A strong sense of responsibility, attention to detail, and a passion for baking.
Perks:
- Opportunity to work in a dynamic and growing team.
- Creative freedom for menu input and innovation.
- Professional and growth-oriented kitchen environment.
This job has been expired
on 2025-07-06
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About Company
At The Workshop Eatery, we believe great food should fuel more than just appetites—it should empower communities. Nestled in Kathmandu, our eatery spe...
At The Workshop Eatery, we believe great food should fuel more than just appetites—it should empower communities. Nestled in Kathmandu, our eatery specializes in handcrafted burgers, freshly made artisanal doughnuts, and vibrant small‑batch fare, all built on the pillars of quality, creativity, and genuine hospitality.
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