Senior Cook
- No. of Openings 1
- Category Hospitality
- Location 26
- Job Level Senior Level
- Salary Negotiable
- Education Level Bachelor's
- Experience Minimum 2 years of Experience
- Expiry date Jan 28, 2020 (Expired)
Job Description
- To prepare, cook and present all food required in a large catering unit of the standard laid down by the company.
- To ensure a high standard of production is maintained by controlling the activities of self and cooks.
- To maintain good standards of hygiene in the unit and personal hygiene
- To assist with menus planning and costing
- To provide innovative menu ideas
- To order food necessary for chosen menu as required by the manager/ess or chef
- To accurately cost dishes for budgeting information
- To control production to eliminate waste
- To prepare salads and snacks as necessary
- To allocate work to junior kitchen staff
- To assist the manager/ess as necessary
Job Specification
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
This job has been expired
on 2020-01-28
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About Company
"Simply for the Love of Food and Beer on Tap", Prazada Restaurant, one of the famous restaurant in town is seeking for the potentia...
"Simply for the Love of Food and Beer on Tap", Prazada Restaurant, one of the famous restaurant in town is seeking for the potential candidates.