Position: Cook (Multi Cuisine) (Hot Job)
- No. of Openings 5
- Category Food/Beverages
- Job Location 1
- Job Level Junior Level
- Salary Negotiable
- Education Level Intermediate (+2)
- Desired Candidate Both(Female, Male)
- Experience 1 + year
- Expiry date Dec 26, 2021 (Expired)
- Skills Cooking
Job Description
COOK- (Multi-cuisine)
- In-depth knowledge of food principles and best practices.
- Passion for creating incredible food that delights and attracts customers.
- Excellent communication skills and leadership qualities.
- Ability to thrive in a high-pressure environment.
This job has been expired
on 2021-12-26
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About Company
FoodTree, growing hospitality is seeking potential candidates to join the team.