Balaju Industrial District, Kathmandu District
Production/Maintenance /Quality
May 27, 2026
(Expired)
Salary
Nrs. (Negotiable)
This job has been expired
on 2026-05-27
Job Overview
Openings
1
Industry
Food and Beverage
Category
Production/Maintenance /Quality
Job Level
Junior Level
Job Type
Full Time
Salary
Nrs.
(Negotiable)
Education
Bachelors
Experience
2 + years
Job Shift
Day
Gender
Both
Required Skills
Quality Assurance
Quality Control
Documentation
Coordination
Compliance and Security
Job Description
The Quality Control Officer is responsible for ensuring that all raw materials, in-process products, and finished goods meet the company’s quality standards and regulatory requirements. The role involves conducting inspections, maintaining quality documentation, supporting audits, and ensuring compliance with ISO standards, GMP, HACCP, and Quality Management Systems (QMS). The ideal candidate should possess strong analytical skills, attention to detail, and hands-on experience in quality assurance within the food or manufacturing industry.
Key Responsibilities
Conduct inspections and testing of raw materials, in-process products, and finished goods.
Ensure compliance with ISO standards, GMP, HACCP, and QMS requirements.
Maintain quality records, reports, and audit documentation.
Identify non-conformities and recommend corrective actions.
Coordinate with production and procurement teams to resolve quality issues.
Support internal audits and external certification processes.
Train staff on quality, hygiene, and safety standards.
Monitor packaging, labeling, and storage compliance.
Job Specification
Bachelor’s degree in Food Technology, Chemistry, Engineering, or related discipline.
Additional certifications in ISO 9001, SGMP, HACCP, or Internal Auditing preferred.
Experience Requirement
Minimum 2 years of professional experience in Quality Control within the food or manufacturing industry.
Hands-on experience in product testing, compliance audits, and documentation.
Knowledge Requirements
Strong understanding of ISO standards, GMP, HACCP, and QMS.
Familiarity with Nepal Food Safety Regulations and international quality benchmarks.
Knowledge of laboratory testing methods (microbiological, chemical, sensory).
Awareness of packaging, labeling, and storage compliance.
The Quality Control Officer is responsible for ensuring that all raw materials, in-process products, and finished goods meet the company’s quality standards and regulatory requirements. The role involves conducting inspections, maintaining quality documentation, supporting audits, and ensuring compliance with ISO standards, GMP, HACCP, and Quality Management Systems (QMS). The ideal candidate should possess strong analytical skills, attention to detail, and hands-on experience in quality assurance within the food or manufacturing industry.
Key Responsibilities
Conduct inspections and testing of raw materials, in-process products, and finished goods.
Ensure compliance with ISO standards, GMP, HACCP, and QMS requirements.
Maintain quality records, reports, and audit documentation.
Identify non-conformities and recommend corrective actions.
Coordinate with production and procurement teams to resolve quality issues.
Support internal audits and external certification processes.
Train staff on quality, hygiene, and safety standards.
Monitor packaging, labeling, and storage compliance.
Bachelor’s degree in Food Technology, Chemistry, Engineering, or related discipline.
Additional certifications in ISO 9001, SGMP, HACCP, or Internal Auditing preferred.
Experience Requirement
Minimum 2 years of professional experience in Quality Control within the food or manufacturing industry.
Hands-on experience in product testing, compliance audits, and documentation.
Knowledge Requirements
Strong understanding of ISO standards, GMP, HACCP, and QMS.
Familiarity with Nepal Food Safety Regulations and international quality benchmarks.
Knowledge of laboratory testing methods (microbiological, chemical, sensory).
Awareness of packaging, labeling, and storage compliance.
This job has been expired
on 2026-05-27
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Nebico Limited is the pioneer biscuit industry of Nepal. It was initially under the name of National Biscuit and Confectionary Private Limited, Kathmandu, Nepal. It was established in 1964 with the objective of manufacturing quality biscuits and confectionary in Nepal. The company is situated in Balaju Industrial District, Balaju, Kathmandu, occupying 73000 square feet of land. It came into operation as the pioneer biscuit and confectionary manufacturer of Nepal in 1967, with an installed capacity of 6MT per day.
