Position: Food & Beverage Manager (Recent Job)
- No. of Openings 1
- Category Hospitality
- Job Location 26
- Job Level Entry Level
- Salary Negotiable
- Desired Candidate Both(Female, Male)
- Expiry date Sep 27, 2021 (Expired)
Job Description
Position: Food & Beverage Manager (One)
Requirements:
Age: At least 25 years
Education: Bachelor in Hotel Management or graduate with required experience in Food & Beverage operations/Outlets in a reputed hotel
Experience: Candidate should be a Hotel Management Graduate/Culinary arts plus 5 to 8 years of related experience, including supervisory experience, or an equivalent combination of education and experience.
Knowledge/Ability:- Manage food and beverage operations to ensure quality service and standards while delivering a guest experience that is unique. Ensure compliance with all federal, state and local regulations concerning health, safety, or other requirements.