Position: Food and Beverage Manager (Recent Job)
- No. of Openings 1
- Category Hospitality/ Travel/ Ticketing/ Tour
- Job Location 26
- Job Level Junior Level
- Salary Negotiable
- Education Level Bachelor in Hotel Management
- Experience Four year or above
- Expiry date Jan 19, 2020 (Expired)
Job Description
- Plan, forecast and execute food and beverage orders
- Process customer complaints patiently
- Plan alternative recipes for customers with special dietary needs
- Check food and beverage supplies and place orders when needed
- Track and order shipments
- Communicate and build strong relationships with vendors
- Adhere to food, health and safety standards
- Plan, hire, train, oversee and manage the members of staff
- Oversee and supervise the welcoming of customers
- Always strive towards an exceptional customer experience
This job has been expired
on 2020-01-19
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