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About us

Located in the heart of Kathmandu and under a totally new and dynamic management, Woodlands Kathmandu ( originally only Woodlands ) has undergone extensive renovation and restoration. The new management team has left no stone unturned in putting in hundreds of man hours and funneled astronomic amounts in order to spruce up this 4 star luxury hotel. A great deal of planning and work has been executed to the last intricate detail so as to provide our clients with boundless comfort and luxury and make ones stay a memorable one. Whether it is the food, the rooms or the service, we have tailored everything to perfection. The hotel is in complete harmony with the needs and requirements of the 21st century traveler and we aim to deliver; whether you are here on business or leisure, you will be in the hands of dedicated and professional people who have years of experience in the travel and hospitality trade. Woodlands Kathmandu is affiliated to and accredited by the Hotel Association of Nepal (HAN) and has been certified. A leading 4 star category luxury hotels in Nepal. Give us an opportunity to be at your service and we guarantee to rejuvenate your tired souls.

Posted On : 2019-11-28 Days Left : Expired
Basic Information
Location> : Durbar Marg
No. of vacancy : 1
Experience : Experience preferred in related field
Job category : Food/Beverages
Job Level : Mid Level
Job Type : Full Time
Salary : Negotiable month
Educational Qualification : Intermediate or Above
Expiry date : 2019-12-14
Job Description
  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various utensils or grillers
  • Check food while cooking to stir or turn
  • Ensure great presentation by dressing dishes before they are served
  • Keep a sanitized and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages
Job Specification
  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods 
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Very good communication skills
  • Excellent physical condition and stamina