Position: Cook (Hot Job)
- No. of Openings 3
- Category Hospitality
- Job Location 26
- Job Level Entry Level
- Salary Negotiable
- Education Level SLC
- Experience Experienced preffered
- Expiry date Nov 19, 2017 (Expired)
Job Description
- Set up workstations with all needed ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.).
- Cook food in various utensils or grillers.
- Check food while cooking to stir or turn.
- Ensure great presentation by dressing dishes before they are served.
- Keep a sanitized and orderly environment in the kitchen.
- Ensure all food and other items are stored properly.
- Check quality of ingredients.
- Monitor stock and place orders when there are shortages.
Job Specification
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.).
- Ability to follow all sanitation procedures.
- Ability to work in a team.
- Very good communication skills.
- Excellent physical condition and stamina.
Working Time: 10am to 10pm.
About Company
Metro Lounge is a bit of a people-place. We’ve big full width windows running along the front that open right out with a sprinkling of outside chairs and tables, so we’re perfect for people watching. We’ve a fantastic range of food and drinks (including full kids, gluten free and vegan menus), served in a relaxed, laid back environment where everyone is welcome. With a great mix of families, kids and older folk, it really feels like we’re part of the community, helped a little by our collection of old Lounge Family photos.