Hot Job
Chef
The Smugglers
Banasthali
Basic Job Information
| job location | : | Banasthali |
|---|---|---|
| No. of vacancy | : | 1 |
| views | : | 203 |
| Job category | : | Food/Beverages |
| job level | : | Mid Level |
| salary | : | 30,000-35,000 |
| qualification | : | Intermediate/Bachelor's |
| experience | : | Experience preferred in related field |
| posted date | : | 2020-03-19 |
| expiry date | : | 2020-04-14 |
| Days left | : | 14 days left days |
job descriptions
- Study each recipe and gather all necessary ingredients
- Cook food in a timely manner
- Delegate tasks to kitchen staff
- Inform wait staff about daily specials
- Ensure appealing plate presentation
- Supervise Cooks and assist as needed
- Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
- Monitor food stock and place orders
- Check freshness of food and discard out-of-date items
- Experiment with recipes and suggest new ingredients
- Ensure compliance with all health and safety regulations within the kitchen area
job specification
- Proven work experience as a Chef
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Advanced knowledge of culinary, baking and pastry techniques
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
- Culinary school diploma preferred
Apply Procedure
Interested candidates are requested to send their Cv resume at nikita@kumarijob.com