Position: Bartender (Recent Job)
- No. of Openings 2
- Category Food/Beverages
- Job Location 47
- Job Level Entry Level
- Salary Negotiable
- Experience Upto one year
- Expiry date Jan 25, 2020 (Expired)
Job Description
- Interact with customers, take orders for drinks and snacks
- Plan and present bar menu
- Serve snacks and drinks to the customer
- Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products
- Mix ingredients to prepare cocktails and other drinks
- Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes
- Prepare alcohol or non-alcohol beverages
- Service Wine and Beer to guests
- Arrange bottles and glasses to make attractive displays
- Assess customers’ needs and preferences and make recommendations
- Ability to Sell or influence others for up-selling and suggestive selling
- Provide recommendations and suggestions to guest for choosing Drinks and Snacks
- Serve customers in a friendly and helpful manner
- Keep the bar counter and work area neat and clean at all times.
- Provide guidance to guests on resort activities, dining options, and general resort and Regional information
- Â Smart, Intelligent, & pleasant personality.
- Good command of English, Nepali & Hindi language.
This job has been expired
on 2020-01-25
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