Posted On : 2020-01-21 Days Left : Expired
Basic Information
Location> : Bharatpur-10, Chitwan
No of Hiers : 1
Experience : Minimum 2 years of experience in the similar position.
Job Level : Mid Level
Job Type : Full Time
Salary : Negotiable /month
Educational Qualification : Bachelor's Degree or above
Expiry date : 2020-01-28
Job Description
  • Manages the daily kitchen utility operations and staff
  • Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running
  • Supervises kitchen employees not actively engaged in cooking (e.g., dishwashers, kitchen helpers, etc.)
  • Supervises employees’ ability to follow loss prevention policies to prevent accidents and control costs 
  • Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective
Apply Instruction

Interested candidates are requested to send their CV to info@siraichuli.com. Only shortlisted candidates will be called for the interview.

For further information please contact:

SIRAICHULI HOTEL

Bharatpur, Chitwan

Contact No: 056-533837, 9801565092/9801565093