Position: Restaurant Supervisor (Hot Job)
- No. of Openings 2
- Category Hospitality
- Job Location 197
- Job Level Junior Level
- Salary Negotiable
- Education Level BHM Passed or minimum 3 Years Work Experience in relevant field.
- Experience Minimum 1 Years Work Experience in relevant field or BHM Passed
- Expiry date Aug 23, 2020 (Expired)
Job Description
- Screening, interviewing, hiring, and training restaurant staff.
- Managing restaurant staff's work schedules.
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Monitoring the restaurant’s cash flow and settling outstanding bills.
- Reviewing customer surveys to develop and implement ways to improve customer service.
- Resolving customer complaints in a professional manner.
Job Specification
- The ability to work in a fast-paced environment.
- The ability to stand for extended periods.
- Strong management skills.
- Excellent organizational skills.
- Effective communication skills.
- Exceptional customer service skills.
This job has been expired
on 2020-08-23
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About Company
Sasa: Twa Restaurant is an expansion of Sasa D'Newa, established in 2010. It is built and focused solely on providing its visitors with an authentic ...
Sasa: Twa Restaurant is an expansion of Sasa D'Newa, established in 2010. It is built and focused solely on providing its visitors with an authentic Newari cultural experience. Sasa: Twa has created its unique way of attracting visitors with architecture that reflects ancient Newari heritage along with the food items that are unavailable anywhere on demand. Based on the idea of a Newa locality, Sasa: Twa’s clay-tiled buildings replicate the houses of yore made in a rectangular fashion, forming a courtyard, chuka in Nepal Bhasa. Bricks and carved wooden window sill make the structures of Sasa: Twa and sets a mood that will set you in a nostalgic journey.
To top it off, the core Newa cuisine is served in traditional dinnerware made of brass with the highest of hospitality a Newa establishment could offer. It is Sasa: Twa, after all.
