Position: Bartender (Recent Job)

Job Description

• Interact with customers, take orders for drinks and snacks
• Plan and present bar menu
• Serve snacks and drinks to the customer
• Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products
• Mix ingredients to prepare cocktails and other drinks
• Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes
• Prepare alcohol or non-alcohol beverages
• Service Wine and Beer to guests
• Arrange bottles and glasses to make attractive displays
• Assess customers’ needs and preferences and make recommendations
• Ability to Sell or influence others for up-selling and suggestive selling
• Provide recommendations and suggestions to guest for choosing Drinks and Snacks
• Serve customers in a friendly and helpful manner
• Keep the bar counter and work area neat and clean at all times.
• Provide guidance to guests on resort activities, dining options, and general resort and Regional information
• Determine when a customer has had too much alcohol and if required refusing any further serving on a polite way
• Demonstrate a thorough knowledge of food and beverage products, menus and Promotions
• Handle and move objects, such as glasses and bottles, using hands and arms
• Clean up after customers and clean work area
• Clears ashtrays as and when required
• Wash glassware and utensils after each use
• Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. if required
• Perform physical activities such as lifting and stooping
• Maintain liquor inventory and consumption
• Collect payment for drinks served and balance all receipts
• Handle an assigned house bank and follow all cash handling procedures as per hotel standard
• Prepare inventory or purchase requisitions as needed to replenish supplies
• Ensure that the assigned bar area is fully equipped with the tools and products needed for Mixing beverages and serving guests
• Stay guest focused and nurture an excellent guest experience
• Comply with all food and beverage regulations
• Perform Other duties as and when assigned by the hotel management

Apply Instruction

Please email your CV to [email protected] or drop a sealed hard copy to Hotel Ambassador by ACE Hotels, Lazimpat, Kathmandu C/O HR.