Position: Chef De Partie (Hot Job)

  • No. of Openings Few
  • Category Hospitality/Tourism
    (Food/Beverages)
  • Job Location Rupandehi District
  • Job Level Senior Level
  • Salary Negotiable
  • Education Level A bachelor degree, or the equivalent thereof in the related field would be advantageous.
  • Experience Minimum experience of three (3) year in a luxury international hotel property in a similar position
  • Expiry date May 31, 2017 (Expired)
Job Description
  • To follow the Sous Chef’s instructions for menu plans and daily preparations.
  • To ensure that products are consistently prepared according to the highest possible standards.
  • To comply with the latest Health and Sanitation regulations at all times.
  • To know the requirements of the menus and to plan ahead for operational needs accordingly.
  • To report work orders to the Sous Chef when deficiencies are noted or when maintenance is required and to follow up on the work orders in a timely manner.
  • To complete a work registration form correctly every month and to submit it to the Sous Chef in a timely manner.
  • To adhere to, and to ensure that the staff in assigned section in the kitchen adheres to all company policies and procedures, manuals and directives.
  • To communicate with the Sous Chef to keep left over food to a minimum in order to keep the food cost at a minimum.
  • To be cost conscious with the use of cleaning materials and other consumables.
  • To ensure that the proper use of personal protective equipment in assigned section in the kitchen and all other food outlets is implemented at all times.
  • To ensure that safe lifting techniques are practiced at all times in assigned section in the kitchen and all other food outlets.
  • To ensure all newly hired staff in assigned section in the kitchen and all other food outlets is instructed on all safe/proper kitchen equipment handling and to ensure that safe/proper kitchen equipment handling is practiced at all times.
Job Specification
  • Must be fluent in written and spoken English & Hindu. Knowledge of any additional language is a plus.
  • Good communication skills.
  • Good organizational skills and must show attention to detail.
  • Must have initiative and the ability to work independently.
  • Must be able to remain calm under pressure.
  • Must have an outgoing, charming and friendly personality.
Apply Instruction

Interested and qualified candidates are requested to send your updated Curriculum Vitae to [email protected]. Only shortlisted candidates will be called for the further selection process(es).

This job has been expired on 2017-05-31
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About Company
Tiger Palace Resort is in Bhairahawa, in the fertile, subtropical Terai region of Nepal. Situated to the south of the legendary Himalayas, the resort is ...
Tiger Palace Resort is in Bhairahawa, in the fertile, subtropical Terai region of Nepal. Situated to the south of the legendary Himalayas, the resort is easily accessible from India or Kathmandu, offering guests a sophisticated and thrilling getaway.  Luxurious accommodation, superb leisure facilities and top-class dining options make Tiger Palace Resort a perfect venue for holidays, quick breaks, conferences and weddings.
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